SQF / HACCP Accreditation

On the 16th of October 2003 Moss Wood was certified with SQF accreditation which includes the hazard management system of the HACCP program. This means that the methods used from the vineyard to final wine making meet strict quality and chemical safety control standards. This accreditation is internationally recognized in the food and beverage industry and indeed is a mandatory requirement in some international markets. We have adopted these methods to ensure we maintain world class quality standards in our vineyards and winery and produce consistent, quality wines for consumers.