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Origin Grill Shangri La

Moss Wood Dinner at Origin Grill, Shangri-La Hotel Singapore – October 10th, 2018

We look forward to returning to Singapore in October where we will be hosting a dinner at Origin Grill, Shangri-La Hotel on Wednesday 10th October, 2018. Bookings are to be made directly with Hai Choo Wines & Spirits (sales@hcwines.com) by 2nd October, 2018.

 

Moss Wood Wine Dinner Menu

 

Amuse bouche

Chilled pea and mint with flax cracker 

 Moss Wood Ribbon Vale 2017 Sauvignon Blanc Semillon

 

Appetizer 

Beef and oxtail pho 

Rich fragrant beef broth, coriander, mint, and pickled daikon 

Moss Wood 2017 Chardonnay 

 

Middle course 

Octopus charred with smoked paprika 

Spiced tomato jam, eggplant purée and fava beans 

Moss Wood 2015 Pinot Noir

Moss Wood Ribbon Vale 2014 Merlot

 

Main course 

Williams River cross bred Wagyu 

400 days grain fed ms 5/6 petit filet 

Celery root cream, chanterelles, miso and kencur dressing 

Moss Wood Ribbon Vale 2014 Cabernet Sauvignon

Moss Wood 2015 Cabernet Sauvignon

 

Cheese 

Gorgonzola dolce latte with red wine pear and rosemary salt 

Moss Wood Ribbon Vale NV Botrytis Sauvignon Blanc Semillon

 

 

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