Moss Wood 2010 Cabernet Sauvignon – Jancis Robinson, jancisrobinson.com
Cabernet Sauvignon. Underwent malolactic fermentation in stainless-steel tanks, then racked to barrels. Sterile filtered and bottled on 16 October, 2012.
Savoury and a little dry and very slightly austere on the finish. Top-flight Oz claret that is nearly ready. (3 Oct 2013)