MW10CH Chardonnay 2010

Moss Wood 2010 Chardonnay – Jancis Robinson (JH) – jancisrobinson.com 26 Jan 2012

Points: 17.5
Rating: Stars

Cedary nose and a touch of coconut. Fermented and aged 17 months in French oak, only 30% malolactic to retain acidity. Really creamy on the palate. A bright, lively but still very young wine with an attractive pear-like graininess. Long, minerally finish and marked intensity overall. (JH)