Moss Wood 2011 Cabernet Sauvignon – International Wine Cellar July/August 2014 – Best New Wines From Australia – Josh Raynolds
Inky ruby. Sexy dark berry and candied cherry scents are given depth by suave oak spice, vanilla and fruitcake nuances. Sweet cassis and blackberry flavours show excellent clarity, along with suggestions of anise and mocha. Gains sweetness with air, taking on floral pastille and vanilla qualities that carry through a long, clinging, lightly tannic finish.