Moss Wood 2020 Amy’s

Moss Wood - Amy's 2020 label
Wine Facts
Median Harvest Date20/03/2020
Median Harvest Ripeness13.5° Baume
Blend72% Cabernet Sauvignon
10% Merlot
10% Malbec
8% Petit Verdot
Bottled05/11/2021
Alcohol14.0%

Wine Facts

  • Median Harvest Date

    20th March, 2020

  • Harvest Ripeness

    13.5°Be 

  • Blend

    72% Cabernet Sauvignon 

    10% Merlot

    10% Malbec

    8% Petit Verdot

  • Bottled

    5th November, 2021

  • Alcohol

    14.0 %

Moss Wood 2023 Amy’s – Erin Larkin, The Wine Advocate

The 2023 Amy’s hails from a superb vintage in Margaret River. Mild, dry conditions set the tone for the season, and while many of the wines are yet to be released, the early indications are that this could be one of the most astounding vintages of Margaret River’s modern era history. We shall see. You…

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Moss Wood 2023 Amy’s – Ken Gargett, Wine Pilot

Very much Cabernet Sauvignon dominant (83%), the wine also enjoys contributions from Merlot (5%), Malbec (6%) and Petit Verdot (6%). After fermentation and blending, the wine was returned to the 228-litre French oak barrels, none of them new, for maturation for a year and a half. A purple/maroon colour here, we have a nose exhibiting…

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Moss Wood 2023 Amy’s – Angus Hughson, Wine Pilot

The 2023 Amy’s blend of Cabernet Sauvignon with Petit Verdot, Malbec and Merlot is highly approachable at this young age with enveloping aromas of blackcurrant and gravel with a strong dark earth component. Excellent upfront impact with a seamless core of dark berry fruits, primed with acidity and underpinned by fine, pliable tannins. A firm…

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Moss Wood 2023 Amy’s – Huon Hooke, The Real Review

Deep, bright, youthful purple-red colour in the glass; fresh and youthful violet, blueberry, mulberry aromas, very primary and a tad immature, but delightful. Elegance combined with concentration and lovely ripeness. A fragrant and quite beauteous cabernet blend.

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Moss Wood 2022 Amy’s – Matthew Jukes

Heaven!  I have yet to meet a more ardent fan of Moss Wood wines than yours truly, and this is another epic Aussie wine which is featured in my 100 Best Australian Wines Report 2025. Silky, honed, blackberry-soaked and seamless, Amy’s is one of the most incredible Cabernets on earth, and while it embodies the…

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Moss Wood 2023 Amy’s – Fergal Gleeson, Great Wine Blog

Amy’s is one of the trio of Moss Wood Cabernets. They are all single vineyard releases. To clarify, Amy’s is about 85% Cabernet with the balance of Petit Verdot, Malbec and Merlot. And you can see the varietal synergies – Petit Verdot adding pepper and spices, Merlot and Malbec bringing plushness and rounded fruit. It’s…

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Moss Wood 2022 Amy’s – Tyson Stelzers, Top 250 Wines of 2024

A beautifully poised and consummately balanced Amys that captures the crunch of red- and blackcurrant fruit and supports it with nicely balanced, high-class, dark chocolate French oak. Bright acidity and fine-grained tannins are neatly resolved, carrying a long finish of undeviating line and length. Drink 2027-2034 October, 2024  

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Moss Wood 2023 Amy’s – Ray Jordan, Ray Jordan Wine

This is a blend if cabernet sauvignon, petit verdot, malbec and merlot. In a good year like this one, it offers some of the best value classy red wine going around. This is as good as any in this line. Plush red fruit of tremendous intensity. A firm core of tannin and oak holds it…

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Moss Wood 2022 Amy’s – Ray Jordan, Liquor Barons Top 100 Reds

This is a stylish and most elegant blend of Cabernet Sauvignon, Merlot, Malbec and Petit Verdot. There are leafy perfumed notes on the nose, and the power of the Cabernet is supported beautifully by the other Bordeaux varieties. A seamless and refined wine. Cellar: 12 years. July, 2024  

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WA Wine Review 2024

Ray Jordan “Moss Wood is a family-owned wine company and a pioneer of the Margaret River region. Planted in 1969, Moss Wood is an important founding estate of Margaret River. Clare and Keith Mugford, as viticulturalists, winemakers and proprietors, have been tending the vineyard and making wine at Moss Wood since 1984 and 1979, respectively.…

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Moss Wood 2021 Amy’s – Ray Jordan, Ray Jordan Wine

If you’re looking at an entry point into the wonderful wines of Moss Wood then this classy wine is just perfect. It’s a blend of cabernet sauvignon, merlot, malbec and petit verdot. Firm dark fruit delivered with typical grace and style. Has a beautiful lift and vibrance which carries effortlessly to a long finish. June,…

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Moss Wood 2021 Amy’s – Ned Goodwin, jamessuckling.com

A looser knit equivalent of a second wine at this address. Lovely, savory drinking. Mid-weighted and beautifully scented, with crystalline redcurrant rolled in sage and green olives. A sappy, verdant edge, unravelling across the seams. Nothing intrusive, mind you. Drink or hold. June, 2023  

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Moss Wood 2021 Amy’s – James Halliday, The Weekend Australian Magazine

A 68/20/7/5 per cent blend of estate-grown cabernet sauvignon, merlot, malbec and petit verdot, its colour is bright, fresh crimson, the bouquet fragrant, and the palate is already complete and balanced. It is purpose-built for consumption over the next three or four years, but if for any reason it’s left unopened for 10 years it…

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A True Wine History – Reviews of Moss Wood 2020 Cabernet Sauvignon, Moss Wood Ribbon Vale 2022 Elsa, Moss Wood 2021 Amy’s – James Halliday, The Weekend Australian Magazine

Margaret River: a true wine history Any account of the history of winemaking in Margaret River must acknowledge the true father of the region: Dr John Gladstones AM, a scientist of awesome intelligence. Much of his working life as an agronomist was devoted to lupins, a significant source of fodder for cattle. Central to this…

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Moss Wood 2021 Amy’s – Gary Walsh, The Wine Front

Red fruits, mulberry and cherry, hazelnut chocolate, mint nougat, and some biscuit spice. It’s supple and fleshy, quite the chocolate nuts flavour, juicy spiced poached strawberry, light grainy tannin, and a succulent and nutty finish of good length. There’s almost a sweet red apple flavour too. It’s at ease with itself now, and drinks very…

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Tasting Notes

Colour and condition:

Deep, brick red hue; bright condition.

Nose:

The aromatics in this wine are a pleasant mix of all of the varieties in the blend. Blueberries, violets and red currants from the Cabernet Sauvignon, red fruit and watermelon from the Malbec, dark berries and jubes from the Petit Verdot and blackcurrant and mulberry from the Merlot. Complex background notes of cedar, earth and tobacco are also apparent with very soft oak notes.

Palate:

The palate is characterized by the red and dark fruits with fantastic length and generosity. Concentrated black fruit flavours with firm but balanced tannin and acidity. There is plenty of appealing juiciness with lively fruit flavours of blackcurrant and mulberry.

CELLARING

We make the Amy’s in a style specifically intended for early drinking. Short term cellaring of around 5 years will reward with some further complex characters, however, we recommend that this wine is enjoyed for it’s attractive young fruit flavours.